Think twice about becoming vegan
In today’s trendy artsy world, more and more young people are becoming vegan every single day. The reason most of these people become vegan is for the protection and welfare of animals. They encourage vegan meals, no meat, cheese, dairy, eggs etc. What most vegans do not realise is that there is a dirty underworld to the growing and manufacturing of this disgusting world trade that is kept well hidden from society.
Above is a picture taken in Indonesia of a carrot being prepared and slaughtered. The carrots are first skinned, then drowned, and can be eaten raw or are cooked in boiling water.
Also above is a disturbing picture of potatoes being ripped from their home. The preparation is the same as the carrots.
Bananas grow together in a herd. When they ripen, they are stolen from their family, and whilst they are still alive their skin is peeled back and their entire body is usually in eaten in about 6 bites.
What a sick world we live in. Those poor bananas! :(
Oh myyy. :( I just ate 6 bananas today. I’m so sorry, bananas! I love you so muuuch!
Poor plants. SICK WORLD. SICK!
(via cosmichoudini)
Mixed berries tiramisu. Ordered this one for dessert at Impressions in Resorts World. Delectable aka fatness-contributory.
I had my first shoot with Vault magazine yesterday. The subject? Food.
These, which we shot last, are especially delightful. Nope, they’re not mah-jong pieces. They’re really Machiavelli chocolates and truffles sinfully sugary enough to bring our lost energy back. (Food shoots can be draining. We started at two in the afternoon and finished around 10!)
When we were done with the shoot, we actually sat around these chocolates a la friends camping. Good times.
Saw this while flipping through an old issue of Wallpaper: It’s a meta-club sandwich made out of different sandwiches from around the world!
(via kebe)
CLICK HERE for more yummy food photos
NOMNOMNOM
Hungry net geek.
(Source: mochacafe, via inneresting)
